Brunch

toast – vegemite, peanut butter, strawberry jam or honey 6.5
banana bread 6.5
fruit salad & yoghurt 14
house made muesli with honey and yoghurt 14
five grain porridge with apple and rhubarb 15
bacon and egg roll with smoky bbq sauce 10
bacon butty with tomato or smoky bbq sauce 10
scones, smoked cheese, sausage gravy, fried eggs,after 10am 18
bacon, maple, pumpkin tart 12
fregola, creamed corn, poached egg 18
croque monsieur 12
croque madame 14
baked beans with spicy tomato sauce and fried eggs on toast 18
2 eggs, poached, scrambled, boiled or fried with toast 11sides: all $4
bacon, creamed corn, avocado, haloumi, mushrooms,
pork sausage, tomatoes, spinach, kale, fries, extra eggsteak sandwich with fries 18
club-style sandwich with fries 18
beetroot, cherry tomato, ricotta and baby spinach salad 16
purple cabbage, pecorino, walnut and nashi pear salad 16
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Dinner

snacks

cheesy, smoky, potato thing 4
corn & miso gougere 4
fairy bread 4
chocolate crackle, parfait 4
chicken poppers 4
lamb rib 5

sharing

cauliflower, poached squid, marrow 20
carrot & mussels 20
lamb tatare, eggplane, garlic, parsley 20
mushroom, red cabbage, black sesame 20
leatherjacket & asparagus 24
tofu, bacon, cucumber 22
pear, parsnip, smoked macadamia 20
pumpkin, pepita, silverbeet 18
charred yellow squash, yellow pea & parmesan 20
kingfish wings, hazelnut, pomelo 28
chicken, kale, garlic 28
flank steak, onion, smoked eel bearnaise 28
pork & pineapple 28
raw zucchini, pecorino, lemon 12

desserts

blueberry, pinenut & white pepper 14
malted custard, sponge cake & quince 14
licorice marshmallow & persimmon 12
banana & rum 16

chef’s selection small 65pp

chef’s selection large 85pp

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